1、 Understand the working principle of the bean grinder (extension)
The grinder part of the GGM-18 coffee machine is an important part of the entire coffee machine system, and its working principle is based on precise mechanical control and meticulous disc design. The grinder is driven by an internal motor to rotate the disc, and the size of the disc gap determines the thickness of the ground coffee powder. This design aims to allow users to freely adjust the thickness of the ground beans according to their personal taste and different coffee making needs. Understanding the working principle of a grinder is crucial for accurately adjusting the fineness of ground beans, as it directly affects the extraction efficiency, taste hierarchy, and overall flavor expression of coffee. Before using the GGM-18 coffee machine, it is important to familiarize yourself with the structure and working principle of its grinder, which will provide a solid foundation for adjusting the fineness of the ground beans in the future.
2、 Steps for adjusting the fineness of ground beans (extended)
When adjusting the grinding fineness of the GGM-18 coffee machine and grinder integrated machine, you need to follow a series of detailed steps to ensure the accuracy and safety of the adjustment. Firstly, be sure to turn off the power of the grinder and wait for it to completely stop running. This step is crucial to prevent accidents during the adjustment process. Next, open the lid or panel of the grinder to directly access the adjustment components of the grinder. This component may be a knob, dial, or adjustment screw, depending on the specific model and design of the GGM-18 coffee machine.
After positioning the adjustment component, you can start rotating it clockwise or counterclockwise to adjust the thickness of the grinding beans. Clockwise rotation usually makes the ground beans finer, while counterclockwise rotation makes the ground beans coarser. During this process, it is recommended that you only make small adjustments each time and conduct a grinding test after each adjustment to observe the changes in the thickness of the ground coffee powder. This gradual adjustment method helps you more accurately find the most suitable grinding bean thickness for your taste.
After adjusting to a satisfactory thickness, ensure that the adjusting components are locked or secured to prevent accidental changes during the grinding process. Close the lid or panel of the grinder and ensure that all components are properly installed to begin making delicious coffee.
3、 Testing and Adjustment (Expansion)
After adjusting the fineness of the ground beans, the next step is to conduct a ground bean test. This is a crucial step in verifying the accuracy of your adjustment results. You can use an appropriate amount of coffee beans for grinding tests and observe the fineness of the ground coffee powder. If the coffee powder looks too delicate or rough, you may need to adjust the fineness of the ground beans again.
During the testing process, try making a cup of coffee to evaluate its taste. If the taste of coffee is too sour or bitter, it may be due to improper grinding of the beans. At this point, you need to adjust the fineness of the ground beans again based on the taste feedback and repeat the testing process. During this process, you need to be patient and attentive, as even small adjustments can have a significant impact on the taste of the coffee.
Once you have found the optimal grinding bean thickness setting, be sure to record it for future reference. This will help ensure consistent taste and flavor every time coffee is made. Meanwhile, it is also recommended that you regularly review and adjust this setting, as the optimal grind fineness may change over time and with changes in coffee beans.
4、 Precautions (Extension)
When adjusting the grinding fineness of the GGM-18 coffee machine and the integrated grinder, the following points should also be noted:
Regular cleaning: Regular cleaning of the grinder is crucial for maintaining its good operating condition and extending its service life. During the cleaning process, please make sure to disconnect the power and follow the cleaning instructions for the GGM-18 coffee machine. Especially, it is necessary to clean the residues in the disc and grinding chamber to prevent them from affecting the grinding effect and taste.
Avoid excessive adjustment: Do not frequently or significantly adjust the thickness of the ground beans. Frequent adjustments may cause wear and looseness of the grinder components, thereby affecting the grinding effect and coffee taste. At the same time, significant adjustments may also cause you to miss the optimal grinding bean thickness setting.
Using appropriate coffee beans: Choosing coffee beans that are suitable for the GGM-18 coffee machine is also very important. Different coffee beans have different hardness and oil content, which can affect the grinding effect and taste. Therefore, when choosing coffee beans, please be sure to consider the characteristics of the GGM-18 coffee machine and your taste preferences.
/ 
/ 
: +86-13336669837
